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Mediterranean diet inside ISS ship’s galley
Baikonur, Kazakhstan – The spacecraft Soyuz brings supplies to the International Space Station
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Among supplies and instruments for future researches, the ISS crew will receive tipical fresh foods of the Mediterranean diet able to keep their freshness even for 5 months. The new menu was the results of a joined work of Iacsa Consortium (International Advanced Center for Space Applications) of the University of Florence and Coop Italia, a trust of agriculture co-operatives.
AVIONEWS - World Aeronautical Press Agency - 61964
AVIONEWS - World Aeronautical Press Agency
AVIONEWS - World Aeronautical Press Agency