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Cibi mediterranei nella cambusa della ISS

Baikonur, Kazakhstan – La navicella Soyuz porta rifornimenti alla base spaziale internazionale

Tra pezzi di ricambio e strumentazioni per le prossime ricerche, l’equipaggio della ISS (la stazione spaziale internazionale) riceverà cibi rigorosamente freschi, tipici della dieta mediterranea, in grado di conservarsi fino a cinque mesi. Il nuovo menù è frutto del lavoro del consorzio dell’Università di Firenze Iacsa (International Advanced Center for Space Applications) e della Coop Italia.

AVIONEWS - World Aeronautical Press Agency - 61963
Roma, Italia, 04/20/2004 15:57
AVIONEWS - World Aeronautical Press Agency

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